healthy food

Hearty Homestyle Sloppy Joes with a Pickle Twist

Hearty Homestyle Sloppy Joes with a Pickle Twist

Sloppy Joe


  • 1 lb ground beef
  • 1/2 cup onion, finely chopped
  • 1/4 cup green bell pepper, finely chopped
  • 1/2 cup celery, finely chopped
  • 2 cloves garlic, minced
  • 1 cup tomato sauce
  • 1/2 cup ketchup
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • 4 hamburger buns, split and toasted
  • Pickle slices for topping


  1. In a large skillet over medium heat, brown the ground beef until cooked through. Drain excess fat.
  2. Add chopped onion, green bell pepper, celery, and garlic to the skillet. Cook until vegetables are tender.
  3. Stir in tomato sauce, ketchup, brown sugar, Worcestershire sauce, Dijon mustard, salt, and pepper. Simmer for 10-15 minutes, allowing flavors to meld.
  4. Toast the hamburger buns until golden brown.
  5. Spoon the savory Sloppy Joe mixture onto the toasted buns.
  6. Top with pickle slices for a delightful crunch and tangy twist.
  7. Serve hot and enjoy this classic comfort food!

Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes

Kcal: 420 kcal | Servings: 4 servings

Leave a Comment